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Search Results: Recipes from Cookbooks
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  • Recipe: Bread Boule in 5 Minutes a Day
  • BREAD BOULE IN 5 MINUTES A DAY 3 cups lukewarm water (about 100 degrees) 1 1/2 tablespoons granulated yeast 1 1/2 tablespoons kosher or other coarse salt 6 1/2 cups all-purpose white flour (no need to sift) Cornmeal, ...
  • Breads - Yeast Breads
  • Recipe: Lemonade Syrup (makes 5 cups syrup)
  • HOMEMADE LEMONADE SYRUP "You might also add a spoonful of this to iced tea." 2 1/2 cups sugar Finely grated zest of 4 lemons Pinch of salt 3 cups fresh lemon juice (abut 12 large lemons) Bring 1 cup water, the sugar...
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  • Recipe: Poppy Seed Pie recipes - 5
  • PURIM POPPYSEED PIE Source: Jewish Cookery by Leah H. Leonard Yield: 1 pie or 6 tarts 1 pie shell Milk or slightly beaten egg white (for coating crust) FOR THE FILLING: 5 medium apples, grated 1 cup poppyseed 1 c...
  • Desserts - Pies and Tarts
  • Recipe: Homemade Sun-dried Tomatoes (5)
  • HOMEMADE SUN-DRIED TOMATOES: Although prices have come down in recent years, it's still worthwhile to make your own at home, particularly if you have a tomato garden. The basic process is easy enough. Most prefer to ...
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  • Recipe: 5-Fruit Kugel
  • 5-FRUIT KUGEL Source: Francine Prince's New Jewish Cuisine: More Than 175 Recipes for Holidays and Every Day by Francine Prince Servings: 8 to 10 8 ounces medium-wide noodles 1/4 cup dark seedless raisins 12 pitted ...
  • Desserts - Puddings, Gelatin
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